update, how preparing recipe Mango pineapple double layered ice cream with 3 ingredients and 3 stages of easy cooking, which is most delicious.
Without fail recipe ultimate Mango pineapple double layered ice cream🍦🍦 easy, fast, practical.
Hi all, at this time you can make recipe Mango pineapple double layered ice cream🍦🍦 with 3 ingredients and 3 steps. Next this is how to cook, please observe carefully.
In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 3 ingredients and 3 stages of easy cooking Mango pineapple double layered ice cream🍦🍦.
Ingredients for Mango pineapple double layered ice cream🍦🍦
Prepare : Chocolate ice cream.
Needed : Mango pineapple pulp.
Prepare 1 can : Condensed milk.
If all material requirements Mango pineapple double layered ice cream🍦🍦 it’s ready, We’re going into the cooking stage. Below is how to making with easy.
Stages Cooking Mango pineapple double layered ice cream🍦🍦
First melt some chocolate ice cream and put it in ice cream mold and let it freeze.give a twist by freezing at half of side.
Now blend condensed milk,ice cubes and mango pulp as well pineapple dices or pulp.blend smooth and after freezing chocolate ice cream add this to half left part in that molds.
Enjoy supercool superfast supereasy ice cream.stay safe stay healthy and happy.
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