How To Serving Recipe Oyster mushroom and chili stirfry Very Delicious

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Without Fail preparing recipe Oyster mushroom and chili stirfry with 5 ingredients and 3 stages of easy cooking, which is very easy.

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Oyster mushroom and chili stirfry

Good Afternoon every body, now you can cook recipe Oyster mushroom and chili stirfry with 5 ingredients and 3 steps. Below this is how to cook, please observe carefully.

In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 5 ingredients and 3 stages of easy cooking Oyster mushroom and chili stirfry.

Ingredients for Oyster mushroom and chili stirfry

  1. Prepare 6 oz : oyster mushroom.

  2. Prepare 1 : large poblano pepper.

  3. Prepare 1 : garlic clove, minced.

  4. Needed : Fish sauce to taste.

  5. Needed 1.5 Tsp : olive oil.

If all main ingredients Oyster mushroom and chili stirfry it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.

Process Cooking Oyster mushroom and chili stirfry

  1. Break up oyster mushroom by hands. Cut poblano into thin trips..

  2. Heat up oil in a cast iron wok and saute garlic until aromatic. Then fry oyster mushroom in the same wok..

  3. Add pepper and keep sauté until aromatic for about 30 sec. Season it with fish sauce. Serve with rice..

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