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Easy Tex-Mex Frijoles Negros

Hi my mother, at this time you can present recipe Easy Tex-Mex Frijoles Negros with 4 ingredients and 4 steps. Next this is how to cook, please carefully carefully.

In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 4 ingredients and 4 stages of easy cooking Easy Tex-Mex Frijoles Negros.

Ingredients all Easy Tex-Mex Frijoles Negros

  1. Needed 2 (15 oz) : cans of black beans.

  2. Prepare 1 (14.5 oz) : can of fire roasted tomatoes with garlic.

  3. Needed 1 (4 oz) : can of green chilis.

  4. Needed 1 tbs : pinto bean seasoning.

If all basic ingredients Easy Tex-Mex Frijoles Negros it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.

Step by Step Cooking Easy Tex-Mex Frijoles Negros

  1. Open all cans and empty beans, tomatoes and green chilis into a stock pot, including liquid from cans..

  2. Add pinto bean seasoning and stir well to combine..

  3. Heat over medium heat until liquid just begins to boil, stirring occasionally. Reduce heat and simmer for 20-30 minutes..

  4. Serve hot and top with cheese for a tasty Tex-Mex side dish or as a layer in build-your-own "Chipotle" style bowls..

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