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Slow cooker ratatouille

Hi every body, at this time you get make recipe Slow cooker ratatouille with 8 ingredients and 1 steps. Below this is how to prepare, please read carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 8 ingredients and 1 stages of easy cooking Slow cooker ratatouille.

Ingredients all Slow cooker ratatouille

  1. Prepare : large onions.

  2. Prepare : large peppers.

  3. Prepare : Small squash.

  4. Prepare : aubergines.

  5. Needed : mushrooms.

  6. Prepare : tomato purée.

  7. Needed : water.

  8. Needed : basil.

If all cooking materials Slow cooker ratatouille it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

Stages Cooking Slow cooker ratatouille

  1. Chop all ingredients into chunks and add to the slow cooker, Add in the water, tomato purée and basil. Heat on high for at least 4 hours or low for longer. Serve as a side or main..

That’s it formula easy cook with fast recipes Slow cooker ratatouille, you also do look for more recipes cuisine other interesting on website us, available thousands of various recipes world food and we will continue to add and develop. Starting from cuisine healthy easy, tasty, and nutritious to culinary fatty, difficult, spicy, sweet, salty acid is on our page. Thank you for reading the ultimate recipe Slow cooker ratatouille.

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