Without Fail making recipe Chicken Meatball Sandwich with 11 ingredients and 9 stages of easy cooking, which is tasty delicious.
Without fail cooking ultimate Chicken Meatball Sandwich easy, tasty, practical.
Good Evening all, at this time you get make recipe Chicken Meatball Sandwich with 11 ingredients and 9 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 9 stages of easy cooking Chicken Meatball Sandwich.
Ingredients for Chicken Meatball Sandwich
Prepare : Chicken Breast.
Prepare : Al Fresco Sweet Italian Style Chicken Sausage.
Prepare : Classico Sauce (Roasted Garlic and Tomato & Basil).
Needed : Bell pepper.
Prepare : Onion.
Needed : Garlic.
Prepare : Progresso Bread Crumbs Italian Style.
Prepare : Your choice of hoagie roll or bread.
Needed : Tony Chachere's Original Creole Seasoning (To Taste).
Prepare : Cacique Mozzarella Cheese.
Needed : Olive Oil.
If all ingredients Chicken Meatball Sandwich it’s ready, We’re going into the cooking stage. Below is how to preparing with relaxing.
Step by Step Cooking Chicken Meatball Sandwich
Place sauce in a large pot place on the stove over a low heat.
In a food processor, grind chicken breast and chicken sausage. Place into a large mixing bowl.
In a food processor, grind bell pepper, onion and garlic into small pieces. Add to the large mixing bowl.
Add the Creole Seasoning and Bread Crumbs to the large mixing bowl and mix everything together.
Add olive oil to a large frying pan over medium heat.
With a small ice cream scoop, scoop the meat mixture to form a ball. Place meatballs in the pan and cook until brown on all sides.
Remove meatballs from the pan and place into the sauce. Let the meatballs cook the rest of the way through in the sauce (about 30 minutes).
Turn on oven broiler (525 degrees). Cut hoagie roll in half (be sure not to cut all the way through the roll) and place on baking sheet. Add meatballs and sauce to one side of the hoagie roll. Slice cheese and place on top of the meatballs. While leaving the hoagie roll open place in oven broiler until cheese is melted and top of the hoagie roll has browned (about 2 - 4 minutes).
Remove from the oven and enjoy!.
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