update, how making recipe Tomato Pie Batch 3 with 17 ingredients and 6 stages of easy cooking, which is bouncy delicious.
Without fail recipe ultimate Tomato Pie Batch 3 easy, fast, practical.
Good Evening my mother, now you get present recipe Tomato Pie Batch 3 with 17 ingredients and 6 steps. Below this is how to cook, please observe carefully.
In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 17 ingredients and 6 stages of easy cooking Tomato Pie Batch 3.
Ingredients for Tomato Pie Batch 3
Prepare : Pie.
Prepare 5 : large vine ripened tomatoes.
Prepare 1 cup : caramelized onions see my recipe.
Prepare 1 tablespoon : red wine vinegar.
Needed As needed : salt.
Needed As needed : ground black pepper.
Needed : Crust.
Needed 2-1/2 cups : all purpose flour.
Needed 1 teaspoon : granulated onion powder.
Prepare 1 stick : butter grated.
Needed 1 teaspoon : granulated garlic powder.
Prepare 1 teaspoon : salt.
Needed 1 cup : warm water.
Prepare : Toppings.
Needed 8 ounces : swiss cheese sliced.
Prepare 3 ounces : gouda cheese.
Needed 1 cup : sliced black ripened olives.
If all main ingredients Tomato Pie Batch 3 it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Tomato Pie Batch 3
Grat the butter. Add the flour to a bowl add the garlic and onion powder. Preheat oven to 400°Fahrenheit..
Mash the butter into the flour. Should look kinda like sand. Add warm water and stir in well..
Add the dough to an oven safe pan. Push down covering the bottom. If sticky and clinging to your fingers wet your hands and continue to press it in. Bake in ove 15-20 minutes. Add tomato slices on top. Season with salt and pepper..
Add caramelized onions randomly. Add swiss cheese slices on top..
Put gouda in chunks in bare spots. Add to oven for 20 minutes. Take out of oven add olives and put into oven for 45 minutes..
It's ready. Cut and serve I hope you enjoy!! Oh did I mention it is vegetarian?.
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