Without Fail cooking recipe Toffee Fruit Chip Cookies with 11 ingredients and 6 stages of easy cooking, which is easy simple.
Without fail making ultimate Toffee Fruit Chip Cookies easy, yummy, practical.
How are you all, at this time you get prepare recipe Toffee Fruit Chip Cookies with 11 ingredients and 6 steps. Next this is how to make it, please read carefully.
In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 11 ingredients and 6 stages of easy cooking Toffee Fruit Chip Cookies.
Ingredients for Toffee Fruit Chip Cookies
Prepare : all-purpose flour.
Prepare : baking soda.
Prepare : salt.
Needed : unsalted butter, at room temperature.
Prepare : light brown sugar, packed.
Needed : granulated sugar.
Prepare : large egg.
Needed : large egg yolk.
Needed : vanilla extract.
Needed : toffee bits, I used heath toffee bits.
Prepare : chocolate covered fruit, I used Dove brand chocolate covered cherries, blueberries and cranberries.
If all composition Toffee Fruit Chip Cookies it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.
Process Cooking Toffee Fruit Chip Cookies
Preheat oven to 325. Line baking sheets with parchment paper.
Whisk flour, baking soda and salt in a medium bowl.
In a large bowl beat butter and both sugars until light and fluffy, add egg, egg yolk and vanilla and beat in.
Add flour mixture and stir just until blended.
Fold in toffee and chocolate covered fruit.
Roll into 1 1/2 inch balls. Place 2 inches apart on parchment lined cookie sheets. Flatten balls slightly with the palm of your hand. Bake 10 to 14 minutes until must golden. Don't overbake for chewy cookies Let sit on baking pan 5 minutes then transfer to wire rack.
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