practical, how cooking recipe Steakhouse Style Garlic Mashed Potatoes with 7 ingredients and 4 stages of easy cooking, which is very easy.
Without fail recipe ultimate Steakhouse Style Garlic Mashed Potatoes easy, fast, practical.
Good Afternoon all, at this time you get present recipe Steakhouse Style Garlic Mashed Potatoes with 7 ingredients and 4 steps. Next this is how to make it, please pay attention carefully.
In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 7 ingredients and 4 stages of easy cooking Steakhouse Style Garlic Mashed Potatoes.
Ingredients all Steakhouse Style Garlic Mashed Potatoes
Prepare 6 cups : chicken broth.
Prepare 5 pounds : red or regular potatoes.
Prepare 5 cloves : garlic whole.
Needed 1/2 cup : salted butter.
Prepare 4 : oounce cream cheese.
Prepare 1/2 cup : buttermilk or heavy cream.
Prepare 1 tsp : salt.
If all basic ingredients Steakhouse Style Garlic Mashed Potatoes it’s ready, We’re going into the cooking stage. Below is how to cooking with easy.
Process Cooking Steakhouse Style Garlic Mashed Potatoes
Bring the chicken broth to a boil in a large pot over high heat..
Meanwhile, cut the unpeeled potatoes into 1 inch cubes or chunks. Place the potatoes chunks and garlic cloves into the boiling chicken broth and boil until potatoes are tender, about 15 minutes..
Strain the potatoes from the broth and put the cooked potatoes into a large mixing bowl..
Add in the butter, cream cheese, buttermilk, and salt. Use a masher to mash the potatoes and other ingredients until everything is melted, combined, and completely mashed..
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