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Tomato Ketchup Fried Pork Ribs

Good Afternoon all, now you can cook recipe Tomato Ketchup Fried Pork Ribs with 9 ingredients and 3 steps. Next this is how to make it, please pay attention carefully.

In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 3 stages of easy cooking Tomato Ketchup Fried Pork Ribs.

Ingredients all Tomato Ketchup Fried Pork Ribs

  1. Needed 1 kg : pork ribs.

  2. Prepare 500 ml : vegetable oil for deep frying.

  3. Needed : Marinade sauce:.

  4. Needed 5 cloves : garlic, smoothly mashed using a mortar and pestle.

  5. Needed 8 Tbsp : tomato ketchup.

  6. Prepare 3 Tbsp : oyster sauce.

  7. Needed 6 Tbsp : tapioca flour.

  8. Prepare 1 tsp : salt or as to taste.

  9. Prepare 1/2 tsp : white pepper powder or to taste.

If all ingredients Tomato Ketchup Fried Pork Ribs it’s ready, We’re going into the cooking stage. Below is how to preparing with relaxing.

Process Cooking Tomato Ketchup Fried Pork Ribs

  1. In a big bowl, mix well pork ribs and the marinade sauce. Cover the bow with plastic wrap. Put it in the fridge for at least 1 hour..

  2. Deep fry the pork ribs in the vegetable oil over low heat stove until cooked..

  3. Serve over warm rice and vegetables stir fry. Yum 😋.

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