This is how preparing recipe Tomato Cottage Muffin with 7 ingredients and 6 stages of easy cooking, which is very easy.
Without fail cooking ultimate Tomato Cottage Muffin easy, delicious, practical.
Good Morning my mother, at this time you can make recipe Tomato Cottage Muffin with 7 ingredients and 6 steps. Below this is how to cook, please observe carefully.
In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 6 stages of easy cooking Tomato Cottage Muffin.
Ingredients all Tomato Cottage Muffin
Needed : English Muffin (large sandwich size is my preference).
Needed : large beefsteak tomato.
Prepare : Sharp Cheddar Cheese.
Prepare : Cottage Cheese.
Needed : Crumbled crisp applewood smoked bacon.
Needed : salt (to taste).
Needed : ground black pepper ( to taste).
If all main ingredients Tomato Cottage Muffin it’s ready, We’re going into the cooking stage. Below is how to serving with easy.
Stages Cooking Tomato Cottage Muffin
Split and toast English muffin to desired setting. (These directions assume only half of the muffin is used. Double the ingredients if using the whole muffin).
Place a slice of cheddar cheese on the muffin..
Slice tomatoes to desired thickness and lay it on top of the cheddar. Season with salt and pepper to taste..
Put approximately 2 Tablespoons of cottage cheese on the tomato, enough to cover the tomato..
Sprinkle crumbled bacon on the cottage cheese..
Enjoy.
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