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Homemade meatballs made easy

Good Afternoon all, at this time you can present recipe Homemade meatballs made easy with 11 ingredients and 6 steps. Below this is how to cook, please observe carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 11 ingredients and 6 stages of easy cooking Homemade meatballs made easy.

Ingredients all Homemade meatballs made easy

  1. Needed : 80% lean ground beef.

  2. Prepare : large egg (beaten).

  3. Prepare : breadcrumbs.

  4. Needed : grated Parmesan cheese.

  5. Prepare : chopped onion.

  6. Needed : minced garlic.

  7. Needed : salt.

  8. Needed : black pepper.

  9. Needed : chropped fresh Italian flat leaf parsley.

  10. Prepare : marinara.

  11. Needed : garlic and onion powder.

If all ingredients Homemade meatballs made easy it’s ready, We’re going into the cooking stage. Below is how to serving with easy.

Stages Cooking Homemade meatballs made easy

  1. Preheat the oven to 400 F. Line a baking sheet with foil and spray with non-stick spray..

  2. Combine the meat, egg breadcrumbs, cheese, salt, pepper, garlic l, onion, garlic powder, onion powder, and parsley in a bowl. Stir just until combined, do not over mix. Add a tablespoon or two of water as needed to keep a wet mixture..

  3. Use a medium cookie scoop or spoon to scoop the meat. Then form into 1 1/2 balls and place in pan..

  4. Bake uncovered for 17-20 minutes, or until no longer pink in the middle. Turn halfway through, so the bottoms down brown..

  5. Simmer meatballs with marinara sauce for 10 minutes and serve over noodles if desired..

  6. Enjoy 😋.

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