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simple cooking recipe Easy Peasy French Dip Sandwiches in the Crockpot with 9 ingredients and 1 stages of easy cooking, which is easy simple.

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Easy Peasy French Dip Sandwiches in the Crockpot

Good Morning mother, at this time you get make recipe Easy Peasy French Dip Sandwiches in the Crockpot with 9 ingredients and 1 steps. Next this is how to make it, please observe carefully.

In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 9 ingredients and 1 stages of easy cooking Easy Peasy French Dip Sandwiches in the Crockpot.

Ingredients for Easy Peasy French Dip Sandwiches in the Crockpot

  1. Prepare 1 : 4-4.5 lb rump roast.

  2. Prepare 1 can : beef broth.

  3. Prepare 1 can : french onion soup.

  4. Needed 1 can : beer.

  5. Needed to taste : Black pepper.

  6. Prepare : Optional: pickles.

  7. Prepare : French bread or rolls.

  8. Prepare 2 tbs : butter.

  9. Needed : Cheese.

If all ingredients Easy Peasy French Dip Sandwiches in the Crockpot it’s ready, We’re going into the cooking stage. Below is how to making with easy.

Step by Step Cooking Easy Peasy French Dip Sandwiches in the Crockpot

  1. Trim fat off roast. Place roast in crockpot. Add beef broth, soup & beer. Let cook on low for 7hours, add black pepper & shred. Optional: slice bread & place butter on bread, cook 10 min on 350, add cheese & cook 2 more minutes. Assemble your sandwich: meat & pickles if desired, make sure to have au jus for dipping!.

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