simple making recipe Peanut Butter Granola with 10 ingredients and 6 stages of easy cooking, which is fast and tasty.
Without fail recipe ultimate Peanut Butter Granola easy, fast, practical.
Good Evening every body, at this time you can cook recipe Peanut Butter Granola with 10 ingredients and 6 steps. Below this is how to cook, please observe carefully.
In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 10 ingredients and 6 stages of easy cooking Peanut Butter Granola.
Ingredients all Peanut Butter Granola
Needed 2 1/2 cups : old fashioned rolled oats.
Needed 1/2 cup : peanuts or cashews (any variety or plain).
Needed 1/2 cup : sliced almonds.
Needed 2 tsp. : ground cinnamon.
Needed pinch : salt.
Needed 1 tbsp. : brown sugar.
Prepare 2/3 cup : honey.
Prepare 2/3 cup : peanut butter (or any other nut butter).
Needed 3/4 cup : raisins.
Prepare 1/4 cup : chocolate chips (you could also use a different dried fruit instead of the chocolate).
If all raw materials Peanut Butter Granola it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.
Stages Cooking Peanut Butter Granola
Preheat your oven to 325 F. Line a large baking sheet with parchment paper. Set aside..
In a large bowl, stir together the oats, peanuts, almonds, salt and cinnamon. Set aside..
Place the honey, peanut butter and brown sugar together in a small bowl and heat for about 30 seconds in the microwave. Stir and continue to heat at 10 second intervals until the mixture is completely combined and smoothly melted together. You'll want it to be fairly runny, so add more honey to thin it out if needed..
Pour the honey mix over the dry ingredients and stir together until all the ingredients are moistened. Pour the mixture onto the prepared baking sheet..
Bake for 15 minutes, then remove from the oven and stir around. Return to the oven and bake an additional 15 minutes. Remove from the oven and allow to cool for 15 minutes. Then, stir in the raisins and chocolate chips (or additional dried fruit). I used dark chocolate chips. Allow the granola to cool completely..
Store in a covered container for up to 3 weeks. Enjoy it as a breakfast cereal with milk, dry as a snack, sprinkled over yogurt with fresh fruit, sprinkled over ice cream, on top of your favorite smoothie, sprinkled over your favorite muffin…there are so many ways to enjoy granola!.
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