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simple cooking recipe Stuffed Grape leaves with 13 ingredients and 9 stages of easy cooking, which is delicious perfect.

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Stuffed Grape leaves

How are you every body, at this time you get make recipe Stuffed Grape leaves with 13 ingredients and 9 steps. Next this is how to make it, please observe carefully.

In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 13 ingredients and 9 stages of easy cooking Stuffed Grape leaves.

Ingredients for Stuffed Grape leaves

  1. Prepare 1 : grape leaves.

  2. Needed 1 : half cup rice.

  3. Needed 1 : olive oil half cup , small spoon tomato paste.

  4. Needed 1 : vegetables :tomato.

  5. Needed 1/2 bunch : parsley and mint.

  6. Needed 1 : pomegranate molasses small spoon.

  7. Prepare 1 : potato sliced.

  8. Needed 1/2 : Tea spoon black pepper,Cummin and coriander.

  9. Needed 1 piece : tomato one.

  10. Prepare 1 large : onion.

  11. Prepare ml : cover the grape leave boiling water.

  12. Needed 1 : Maggi meat stock not liquid.

  13. Prepare 1 : juice of lemon optional.

If all composition Stuffed Grape leaves it’s ready, We’re going into the cooking stage. Below is how to serving with easy.

Process Cooking Stuffed Grape leaves

  1. Add slice of patoto in the dish.

  2. Sock rice in water for 30 minutes..

  3. Mix rice withe vgitables and onion..

  4. Add spice and oil and pomegranate..

  5. Tomato sauce and start stuffing the Grape leaves..

  6. Organise them in the middle on patoto slice..

  7. Add small dish on it the add boil water and one maggi meat. You can add liquid stock if you got..

  8. Add lemon juice optional I do not like maybe at serving..

  9. Cook until water reduce or done.

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