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This is how preparing recipe Double Chocolate Coca Cola Cake with 17 ingredients and 5 stages of easy cooking, which is fast and tasty.

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Double Chocolate Coca Cola Cake

Good Evening every body, at this time you get prepare recipe Double Chocolate Coca Cola Cake with 17 ingredients and 5 steps. Below this is how to prepare, please read carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 17 ingredients and 5 stages of easy cooking Double Chocolate Coca Cola Cake.

Ingredients for Double Chocolate Coca Cola Cake

  1. Prepare 1 cup : Coca-Cola (real, not diet).

  2. Prepare 1/2 cup : oil.

  3. Needed 1 stick : butter.

  4. Needed 3 T : cocoa.

  5. Needed 2 cups : sugar.

  6. Prepare 2 cups : flour.

  7. Needed 1/2 t : salt.

  8. Prepare 2 : eggs.

  9. Needed 1/2 cup : buttermilk.

  10. Prepare 1 t : baking soda.

  11. Prepare 1 t : vanilla extract.

  12. Needed : Frosting.

  13. Prepare 1 stick : butter.

  14. Needed 3 T : cocoa.

  15. Prepare 6 T : cream or milk.

  16. Needed 1 t : vanilla extract.

  17. Needed 3 3/4 cups : confectioner's sugar.

If all composition Double Chocolate Coca Cola Cake it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.

Stages Cooking Double Chocolate Coca Cola Cake

  1. In a saucepan, mix Coca-cola, oil, butter and cocoa and bring to a boil..

  2. In mixing bowl, combine sugar, flour, and salt. Pour boiling cola mixture over flour mixture and beat well..

  3. Add eggs, buttermilk, baking soda and vanilla. Beat well..

  4. Pour mixture into greased and floured 13x9 in baking pan. Bake at 350 degrees for 20-25 min. Remove from oven and let cool approx. 10min before frosting..

  5. Frosting: In a saucepan, combine butter, cocoa and milk. Heat until butter melts. Combine with remaining ingredients and beat well. Spread on the cake while it's still warm..

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