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Without fail cooking ultimate Double Chocolate Brownies easy, tasty, practical.

Double Chocolate Brownies

Good Afternoon all, now you can cook recipe Double Chocolate Brownies with 7 ingredients and 6 steps. Next this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 7 ingredients and 6 stages of easy cooking Double Chocolate Brownies.

Ingredients for Double Chocolate Brownies

  1. Needed 2 stick : Salted Butter (room temperature).

  2. Needed 1 cup : Granulated Sugar.

  3. Prepare 4 : Eggs.

  4. Needed 1 tbsp : Vanilla Extract.

  5. Prepare 8 oz : Bittersweet Chocolate Chips (melted).

  6. Prepare 4 1/2 tbsp : Cocoa Powder.

  7. Needed 1 cup : All-Purpose Flour.

If all material requirements Double Chocolate Brownies it’s ready, We’re going into the cooking stage. Below is how to making with without fail.

Stages Cooking Double Chocolate Brownies

  1. Preheat oven to 350°F..

  2. Cream together butter and sugar..

  3. Slowly mix in eggs, vanilla, melted chocolate, and cocoa powder until fully incorporated..

  4. Slowly mix in flour 1/4 cup at a time..

  5. Pour batter into greased baking dish. Bake at 350°F for 35-40 minutes..

  6. Cut into squares and enjoy!.

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