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Hi my mother, at this time you can cook recipe Beef Meatballs w/ Roasted Potatoes and Spicy Asparagus with 21 ingredients and 5 steps. Next this is how to prepare, please read carefully.
In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 21 ingredients and 5 stages of easy cooking Beef Meatballs w/ Roasted Potatoes and Spicy Asparagus.
Ingredients all Beef Meatballs w/ Roasted Potatoes and Spicy Asparagus
Needed : For the meatballs:.
Prepare 1 Lb : Ground Beef.
Prepare 1/2 Tbsp : Lemon Pepper.
Needed 2 Tbsp : Parsley, finely chopped.
Prepare 1 Tbsp : Cumin.
Prepare 1 Tsp : Thyme.
Needed 1 Tsp : Chili Flakes.
Needed 2 Tbsp : Breadcrumbs.
Needed 2 : Garlic Cloves, minced.
Prepare 1 : Egg.
Prepare : Salt (I used seasoning salt but sea salt is fine too).
Prepare : For the Roasted Potatoes.
Needed 3-4 : Big Red Potatoes.
Needed 1 Tbsp : Fresh Rosemary.
Needed : Sea Salt and Black Pepper.
Prepare : Olive Oil.
Needed : For the Asparagus:.
Needed 1/2 Bunch : Asparagus.
Prepare : Olive Oil.
Prepare 1 Tsp : Chili Flakes (or more if you want it spicier).
Needed : Sea Salt and Black Pepper.
If all main ingredients Beef Meatballs w/ Roasted Potatoes and Spicy Asparagus it’s ready, We’re going into the cooking stage. Below is how to making with fast.
Step by Step Cooking Beef Meatballs w/ Roasted Potatoes and Spicy Asparagus
Preheat the oven to 375F. Bring a pot of salted water to boil. Add the potatoes and cook for 10 minutes. Drain the water and cut into medium cubes..
Cut the potatoes into medium cubes. Transfer to a baking sheet and drizzle with olive oil, rosemary, salt and pepper. Bake for 30 minutes..
Mix well all Meatballs ingredients and form small meatballs. Place them on the baking sheet with parchment paper and bake for about 20 minutes..
Meanwhile, cut 1 inch from the bottom of the asparagus, toss it in olive oil, salt and pepper, and chili flakes. Transfer to a baking sheet and bake for 5-7 minutes. Do this last so it doesn't get soggy..
Arrange the asparagus, meatball on top and potatoes on the side. Garnish with cilantro or parsley. Enjoy!.
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