update, how making recipe Hyderabadi Zarda Sweet Saffron pulao with 15 ingredients and 7 stages of easy cooking, which is very practical.
Without fail recipe ultimate Hyderabadi Zarda/ জরদা পোলাও/ Sweet Saffron pulao ♥ easy, fast, practical.
How are you mother, now you get cook recipe Hyderabadi Zarda/ জরদা পোলাও/ Sweet Saffron pulao ♥ with 15 ingredients and 7 steps. Next this is how to prepare, please observe carefully.
In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 15 ingredients and 7 stages of easy cooking Hyderabadi Zarda/ জরদা পোলাও/ Sweet Saffron pulao ♥.
Ingredients for Hyderabadi Zarda/ জরদা পোলাও/ Sweet Saffron pulao ♥
Needed 1 Cup : Chinigura rice.
Prepare 4/5 cup : water.
Prepare 1/4 cup : milk.
Prepare 2 pinch : saffron.
Needed 2 tablespoon : grated coconut.
Needed 2 tablespoon : ghee.
Needed 1 cup : sugar.
Needed 1 pinch : salt.
Prepare 2 : cardamoms.
Prepare 1 inch : cinnamon.
Needed 2 : cloves.
Prepare 1/2 teaspoon : rose water.
Needed 1 pinch : saffron food color.
Prepare : Dry fruits and nuts for Garnishing.
Prepare : Pomegranate seeds for Garnishing.
If all composition Hyderabadi Zarda/ জরদা পোলাও/ Sweet Saffron pulao ♥ it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.
Process Cooking Hyderabadi Zarda/ জরদা পোলাও/ Sweet Saffron pulao ♥
Wash the rice and cook them with water on stove..
In the meantime, soak the Saffron with the milk and pinch of Saffron food color and keep it aside..
When rice is 80% cooked, strain all the water and mix ghee. Don't cover it..
Take a pan and heat it. Put ghee and fry the chopped nuts and fry fruits and keep them aside..
Then add all spices in the rice and saute it for 20 seconds.Then add the grated coconut and Saffron milk in it..
Now add salt, sugar, rose water. Mix them well and cover.Cook it for 10 minutes..
Hyderabadi Zarda is ready. Garnish it with dry fruits and nuts and pomegranate seeds.If you like you can add baby sweets to make it more royal. Enjoy 😊.
That’s it formula easy make with practice recipes Hyderabadi Zarda/ জরদা পোলাও/ Sweet Saffron pulao ♥, you also can look for more recipes cuisine other interesting on website us, available thousands of various recipes world food and we will continue to add and develop. Starting from cuisine healthy easy, tasty, and nutritious to culinary fatty, hard, spicy, sweet, salty acid is on our site. Thank you for reading the ultimate recipe Hyderabadi Zarda/ জরদা পোলাও/ Sweet Saffron pulao ♥.