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Crispy Tofu Curry - Leftover Ideas

How are you all, at this time you get make recipe Crispy Tofu Curry - Leftover Ideas with 6 ingredients and 4 steps. Next this is how to make it, please read carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 6 ingredients and 4 stages of easy cooking Crispy Tofu Curry - Leftover Ideas.

Ingredients all Crispy Tofu Curry - Leftover Ideas

  1. Needed 1 block : Tofu, fried crispy 1/2 inch width.

  2. Needed 1 : left over mince, burger or sausage (beef/pork; remove for vegetarian).

  3. Needed 1 : leftover curried vegetables or curry sauce.

  4. Prepare 1 dash : chili powder (optional).

  5. Needed to taste : Salt.

  6. Needed 1 tsp : cooking oil.

If all material requirements Crispy Tofu Curry - Leftover Ideas it’s ready, We’re going into the cooking stage. Below is how to serving with easy.

Process Cooking Crispy Tofu Curry - Leftover Ideas

  1. For leftover mince, burger or sausage - crumble apart and heat on pan.

If none, pan fry some mince with desired seasonings on pan with a little cooking oil..

  1. Add your leftover curried veggies or sauce in pan, mixing in the minced meat.

Note: To keep the tofu crispy, don't let it drown in curry sauce. Just add a few teaspoons to add flavour to the tofu..

  1. When the curry in pot is heated through, tear or cut your crispy tofu coarsely unto the pan.

Quickly sauté it and add your additional powdered spices and salt, to taste.

Don't leave it too long in pan, tofu will lose its crisp..

  1. Remove from pan and serve immediately.

Enjoy its crispy curried goodness, like I did. 😊.

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