Without Fail preparing recipe Dinah Shores Mushrooms Sour Cream wmy variations with 5 ingredients and 16 stages of easy cooking, which is fast and tasty.
Without fail recipe ultimate Dinah Shore's Mushrooms & Sour Cream w\my variations easy, bouncy, practical.
Good Afternoon all, now you can present recipe Dinah Shore's Mushrooms & Sour Cream w\my variations with 5 ingredients and 16 steps. Next this is how to make it, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 5 ingredients and 16 stages of easy cooking Dinah Shore's Mushrooms & Sour Cream w\my variations.
Ingredients for Dinah Shore's Mushrooms & Sour Cream w\my variations
Prepare 1 lb : smalll fresh mushrooms.
Needed 1 1/2 tbsp : butter.
Prepare 1 small : onion, sliced.
Needed 1 1/4 cup : sour cream.
Needed 1 : salt & pepper to taste.
If all basic ingredients Dinah Shore's Mushrooms & Sour Cream w\my variations it’s ready, We’re going into the cooking stage. Below is how to serving with fast.
Process Cooking Dinah Shore's Mushrooms & Sour Cream w\my variations
clean mushrooms by rinsing lightly ( do not soak mushrooms). pat dry well..
slice stems and tops into quarters or big chunks..
melt butter in skillet over medium heat and saute mushrooms until lightly browned..
add onion and saute done more until onions are transparent..
add salt and pepper to taste..
add sour cream..
turn heat to low stirring until it has heated through..
serve!.
dinah's serving suggestion: serve with crisply toasted and buttered triangles of rye or white bread..
My serving suggestions: spin over cooked steak for an added treat. or serve over a piece of toast or mix with egg noodles or plain rice, or serve over baked potatoes..
my variations:.
add strips of steak or ground beef to step 3 and pour sauce(when done) over egg noodles to create an easy stroganoff..
add garlic to taste in step three for added flavor..
add cubed chicken in step three and right before serving mix sauce with rice and serve..
serves 2-6 depending on what you're doing with them..
original recipe by dinah shore.. variations by me. and photos by me..
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