Without Fail cooking recipe Chicken Mushroom Congee with 10 ingredients and 5 stages of easy cooking, which is fast and tasty.
Without fail cooking ultimate Chicken Mushroom Congee easy, tasty, practical.
Good Evening my mother, now you can cook recipe Chicken Mushroom Congee with 10 ingredients and 5 steps. Next this is how to make it, please read carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 10 ingredients and 5 stages of easy cooking Chicken Mushroom Congee.
Ingredients for Chicken Mushroom Congee
Needed 1/2 (1 lb) : skinless and boneless chicken thigh.
Needed 4 : shiitake mushrooms.
Needed 4 : dried scallops (optional).
Prepare 1 cup : jasmine rice.
Needed 2 slices : ginger.
Needed to taste : Salt and soy sauce.
Prepare 8-9 cups : liquid (refer to note below).
Prepare : Note: The liquid can be combination of chicken stock, water, and the left over water from the shiitake mushroom and dried scallops. I wouldn’t put more than 2 cups of chicken stock.
Prepare : Or simply just use water. I prefer the first option though.
Needed : Green onions, deep fried Chinese donuts and fried peanuts for garish.
If all material requirements Chicken Mushroom Congee it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.
Step by Step Cooking Chicken Mushroom Congee
Soak both shiitake mushroom and dried scallops over night.
Put all ingredients into the instant pot.
Close the lid, venting knob in venting position, then turn venting knob to sealing Position. Select porridge, high Pressure for 20 minutes + Natural Release..
Open the lid carefully, add salt/soy sauce for taste..
I like it the way it is already. However if you prefer a thicken congee, turn on the Sauté function and stir until the thicken consistency you prefer..
That’s it method easy make with rapid recipes Chicken Mushroom Congee, you also can look for more recipes cuisine other interesting on page us, available thousands of various recipes world food and we will continue to add and develop. Starting from cuisine healthy fast, tasty, and nutritious to culinary fatty, difficult, spicy, sweet, salty acid is on our site. Thank you for reading the ultimate recipe Chicken Mushroom Congee.