Easy making recipe Easy Cheesy Baked Chicken Spaghetti with 10 ingredients and 9 stages of easy cooking, which is most delicious.
Without fail cooking ultimate Easy Cheesy Baked Chicken Spaghetti easy, yummy, practical.
Good Evening every body, now you can present recipe Easy Cheesy Baked Chicken Spaghetti with 10 ingredients and 9 steps. Next this is how to cook, please carefully carefully.
In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 10 ingredients and 9 stages of easy cooking Easy Cheesy Baked Chicken Spaghetti.
Ingredients for Easy Cheesy Baked Chicken Spaghetti
Needed : chicken breasts, seasoned however you like it; cooked; shredded well.
Needed : salt.
Needed : pepper.
Needed : garlic powder.
Prepare : cooked thin spaghetti.
Prepare : block of Velveeta cheese; cubed.
Prepare : milk.
Prepare : cream of mushroom soup.
Prepare : cream of chicken soup.
Prepare : reserved pasta water.
If all composition Easy Cheesy Baked Chicken Spaghetti it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.
Process Cooking Easy Cheesy Baked Chicken Spaghetti
Cook and shred chicken breast. Set aside. I cook in my instant pot with 1 cup chicken broth and a tsp of each salt, pepper, and garlic powder sprinkled on each side of the chicken breast. Shred well when cooked! Use some of the excess broth to make shredding easier and to prevent dry chicken..
Cook spaghetti noodles, drain, set aside about 1 cup of pasta water.
In a large pot whisk milk, mushroom soup, and chicken soup together. Set on low temp..
Add the shredded chicken to the pot and stir well..
Slowly add the spaghetti making sure to coat all spaghetti noodles evenly..
Add Velveeta cheese in chunks, slowly, and stir until melted. Add pasta water throughout this step..
Season with 1-2tsp of each salt, garlic powder, and pepper; combine well..
Pour entire mixture into a large casserole dish..
Bake at 350F for about 30 minutes. Enjoy!.
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