Easy Cooking Recipe Hot dogs with baked potato buns Savory Delicious

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simple preparing recipe Hot dogs with baked potato buns with 8 ingredients and 3 stages of easy cooking, which is most delicious.

Without fail cooking ultimate Hot dogs with baked potato buns easy, tasty, practical.

Hot dogs with baked potato buns

How are you my mother, now you get present recipe Hot dogs with baked potato buns with 8 ingredients and 3 steps. Below this is how to prepare, please carefully carefully.

In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 8 ingredients and 3 stages of easy cooking Hot dogs with baked potato buns.

Ingredients all Hot dogs with baked potato buns

  1. Prepare : large baking potatoes, washed, pricked and nuked til done.

  2. Needed : hot dogs, I like the uncured beef.

  3. Prepare : Shredded cheese of choice, lots of it.

  4. Prepare : Bacon bits, I chopped up some I had leftover.

  5. Needed : an Onion diced small.

  6. Prepare : Butter.

  7. Needed : Salt and pepper.

  8. Needed : Sour cream.

If all cooking materials Hot dogs with baked potato buns it’s ready, We’re going into the cooking stage. Below is how to cooking with easy.

Process Cooking Hot dogs with baked potato buns

  1. Cut your cooked potatoes lengthwise in half. Lay cut side down and spray with cooking spray and season with salt and pepper. Flip back over and fluff a little with a fork. Lay the halves cut side up in your air fryer, or if you don’t have that, on a sheet pan. Be sure if you’re using your oven to preheat to 400..

  2. Put a good pat of butter on each potato half and season. Press one hot dog into each half. On top of that, sprinkle the onion. And on that load on the cheese. Sprinkle with bacon and cook on about 325 for 10-12 minutes.if you’re using your oven, cook til melty and golden..

  3. Top with sour cream and green onions if you like..

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