This is how preparing recipe GlutenFree Curry Flavored Quinoa Risotto with 9 ingredients and 5 stages of easy cooking, which is most delicious.
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Hi mother, now you get prepare recipe Gluten-Free Curry Flavored Quinoa Risotto with 9 ingredients and 5 steps. Next this is how to cook, please pay attention carefully.
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Ingredients for Gluten-Free Curry Flavored Quinoa Risotto
Prepare : Olive oil.
Needed : Quinoa.
Needed : Garlic, minced.
Needed : Garlic, minced.
Prepare : Vegetable bouillon cube.
Prepare : Curry powder.
Prepare : Vegetables, finely chopped.
Prepare : Salt.
Prepare : Cayenne pepper (optional).
If all cooking materials Gluten-Free Curry Flavored Quinoa Risotto it’s ready, We’re going into the cooking stage. Below is how to serving with easy.
Step by Step Cooking Gluten-Free Curry Flavored Quinoa Risotto
Heat olive oil in a pot, then sauté the onion, garlic, and ginger until the onion becomes tender..
Add the quinoa and sauté for 2-3 minutes..
Add the 2 cups of water with the vegetable bouillon. Reduce to low heat after it comes to a boil, add the curry powder, then cover with a lid..
While the quinoa is boiling, add the vegetables, starting with those that take the longest to cook..
When the moisture boils off, remove from heat. Add about 1 teaspoon salt, then add cayenne pepper to taste..
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