simple cooking recipe Kolokithokeftedes Greek zucchini balls with 10 ingredients and 5 stages of easy cooking, which is delicious perfect.
Without fail making ultimate Kolokithokeftedes (Greek zucchini balls) easy, yummy, practical. Traditional Greek Kolokithokeftedes are a popular Cretan ouzo meze, found in most of the islands taverns and restaurants. If you ever had this popular How to make the perfect Kolokithokeftedes (Greek Courgette balls)? The perfect "Kolokithokeftedes" (zucchini fritters) must be fried till extra. Greek Zucchini Fritters w/ Feta, called 'Kolokithokeftedes' are a perfect pairing of fresh, summer zucchinis, feta cheese and tons of fresh herbs, like dill There are so many zucchini fritters recipes out there but I am totally obsessed with Greek Zucchini Fritters with Feta, called 'Kolokithokeftedes'. Greek Zucchini Balls are delicious fried pancakes or fritters with grated zucchini, crumbled feta cheese, and fresh mint served as a vegetarian appetizer with homemade tzatziki sauce.
I learned to make these zucchini appetizers at a cooking class in Greece, where they're called kolokithokeftedes. [Photographs: Carrie Vasios].
Recipes of Crete and Greece: Kolokithokeftedes (Courgette- or Zucchini-Balls).
It was an easy, yet impressive choice to make.
How are you mother, at this time you can prepare recipe Kolokithokeftedes (Greek zucchini balls) with 10 ingredients and 5 steps. Next this is how to make it, please read carefully.
In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 10 ingredients and 5 stages of easy cooking Kolokithokeftedes (Greek zucchini balls).
Ingredients for Kolokithokeftedes (Greek zucchini balls)
Prepare : zucchini (large).
Prepare : onion, chopped.
Needed : eggs.
Needed : kefalograviera (grated) or other hard cheese.
Prepare : flour.
Prepare : baking powder.
Prepare : bread crumbs.
Prepare : mint (chopped).
Needed : dill.
Prepare : salt and pepper.
Kolokithokeftedes are fried patties of mashed courgettes or zucchini (kolokithia), other vegetables depending on preference, flour and egg to stick the mix together.
My Greek heritage has filled my heart with a deep love of cooking and sharing those home-cooked dishes with friends and family makes my heart sing.
Kolokithokeftedes or Greek Zucchini Fritters are a quick, easy and healthy weeknight dinner option.
These traditional Zucchini and Feta fritters are flavoured with a little dill and are crispy on the outside and tender (but not soggy) on the inside.
If all raw materials Kolokithokeftedes (Greek zucchini balls) it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.
Step by Step Cooking Kolokithokeftedes (Greek zucchini balls)
Grate zucchini and use cheese cloth to squeeze out as much water as possible. Don't be lazy!.
Finely dice onion and saute till translucent. Beat eggs, set aside..
Sift flour with baking powder, set aside..
Combine zucchini, sautéed onion, mint and dill, grated cheese breadcrumbs and flour. Add eggs. Mixture should be able to keep shape. Refrigerate mixture or adjust amount of breadcrumbs..
Form small - medium size balls or patty and deep fry till golden brown color. Serve with tzatziki.
This vegetarian recipe is bound to become a family favourite!
Greek zucchini fritters by Greek chef Akis Petretzikis.
A delicious Greek recipe for light and crispy zucchini and herb fritters that are not oily or greasy!
Kolokithokeftedes — Baked Zucchini Patties — the secret hit on any appetizer table.
For me, dinner parties are about as much fun to throw as they are to attend.
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