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Honey Biscuit Beef Bake

Good Morning my mother, now you can cook recipe Honey Biscuit Beef Bake with 11 ingredients and 5 steps. Next this is how to cook, please carefully carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 11 ingredients and 5 stages of easy cooking Honey Biscuit Beef Bake.

Ingredients all Honey Biscuit Beef Bake

  1. Prepare : ground beef.

  2. Needed : 28 oz can brown sugar, maple, or honey Baked Beans.

  3. Needed : ketchup.

  4. Prepare : packed brown sugar.

  5. Needed : chopped onion or 1 tsp onion powder.

  6. Needed : maple syrup.

  7. Prepare : chili powder, more if you prefer.

  8. Needed : black pepper.

  9. Prepare : McCormick Grill Mates Molasses Bacon Seasoning, optional.

  10. Prepare : 16 oz can Grand's Homestyle Honey Butter Biscuits; if you can find Grands Jrs they actually fit better in the skillet, but hard to find!.

  11. Needed : shredded extra sharp cheddar cheese, more if you like it really cheesy!.

If all ingredients Honey Biscuit Beef Bake it’s ready, We’re going into the cooking stage. Below is how to making with fast.

Process Cooking Honey Biscuit Beef Bake

  1. Preheat oven to 375°F..

  2. in large, ovenproof skillet, cook onions in a little oil until tender; remove and set aside. add beef and brown, drain fat and return meat and onions to skillet..

  3. turn flame to medium- high, and stir in remaining ingredients except for cheese and biscuits; bring to a simmer. mix well..

  4. remove skillet from heat and sprinke with cheese. top with biscuits..

  5. bake uncovered 15 minutes, until biscuits are cooked through and golden brown. let set for 10 minutes before serving, and be careful as skillet handle will be very hot! enjoy..

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