simple cooking recipe Banana Pudding Fruit Cup Pie with 7 ingredients and 2 stages of easy cooking, which is easy simple.
Without fail cooking ultimate Banana Pudding Fruit Cup Pie 🥧 easy, tasty, practical.
How are you mother, at this time you can prepare recipe Banana Pudding Fruit Cup Pie 🥧 with 7 ingredients and 2 steps. Below this is how to make it, please carefully carefully.
In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 7 ingredients and 2 stages of easy cooking Banana Pudding Fruit Cup Pie 🥧.
Ingredients for Banana Pudding Fruit Cup Pie 🥧
Prepare 3 containers : fruit cups (any flavor), undrained.
Prepare 1 box (3.4 ounce) : INSTANT Jello banana cream pudding.
Needed 1/2 teaspoon : vanilla extract.
Needed 1 cup : frozen whipped topping, thawed.
Needed 1 cup : sour cream.
Prepare 1 : graham cracker crust.
Needed : Whipped Cream.
If all composition Banana Pudding Fruit Cup Pie 🥧 it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.
Process Cooking Banana Pudding Fruit Cup Pie 🥧
In a bowl combine your 3 containers of undrained fruit cups, instant banana pudding, vanilla extract, thawed whipped topping and sour cream, mix all well……..
Pour sour cream fruit mixture into your graham cracker crust, cover and refrigerate for several hours or overnight…….Serve topped with whipped cream and enjoy 😉!.
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