practical, how making recipe Easy Matcha Green Tea Pound Cake with Pancake Mix and Okara with 6 ingredients and 6 stages of easy cooking, which is bouncy delicious.
Without fail making ultimate Easy Matcha Green Tea Pound Cake with Pancake Mix and Okara easy, tasty, practical.
How are you my mother, at this time you get cook recipe Easy Matcha Green Tea Pound Cake with Pancake Mix and Okara with 6 ingredients and 6 steps. Next this is how to cook, please read carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 6 ingredients and 6 stages of easy cooking Easy Matcha Green Tea Pound Cake with Pancake Mix and Okara.
Ingredients all Easy Matcha Green Tea Pound Cake with Pancake Mix and Okara
Prepare 150 grams : ✿ฺ Pancake mix.
Prepare 50 grams : ✿ฺ Fresh okara.
Needed 2 tsp : ✿ฺ Matcha.
Prepare 100 ml : Milk.
Needed 1 : Egg.
Prepare 1 tbsp : plus Granulated sugar.
If all raw materials Easy Matcha Green Tea Pound Cake with Pancake Mix and Okara it’s ready, We’re going into the cooking stage. Below is how to making with without fail.
Process Cooking Easy Matcha Green Tea Pound Cake with Pancake Mix and Okara
Preheat the oven to 180°C (356°F)..
Add all dry ingredients marked with a ✿ฺ into a bowl. Mix well with a whisk..
Add milk, eggs, and granulated sugar into the bowl from Step 2 and combine well..
Pour into the loaf pan and bake for 20 to 30 minutes. Please adjust the cooking time based on your oven..
Remove from pan and set aside to cool. When it's cool, cover with plastic wrap to keep fresh..
Here's a strawberry version. Blend 5 strawberries and 50 to 80 ml of milk in a food processor..
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