Without Fail preparing recipe No Bake Chocolate Peanut Butter Bites with 9 ingredients and 4 stages of easy cooking, which is delicious perfect.
Without fail recipe ultimate No Bake Chocolate Peanut Butter Bites easy, fast, practical.
Good Afternoon every body, at this time you can cook recipe No Bake Chocolate Peanut Butter Bites with 9 ingredients and 4 steps. Next this is how to cook, please read carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 9 ingredients and 4 stages of easy cooking No Bake Chocolate Peanut Butter Bites.
Ingredients all No Bake Chocolate Peanut Butter Bites
Needed 1 cup : old fashioned oats.
Prepare 1/2 cup : all natural peanut butter.
Prepare 1/3 cup : unsweetened shredded coconut.
Prepare 1/3 cup : raw honey or agave nectar.
Prepare 1/3 cup : ground flaxseed.
Prepare 3 tbs : unsweetened cocoa powder.
Needed 2 tbs : brewer's yeast.
Prepare 1 pinch : salt.
Needed 1 dash : pure vanilla extract.
If all raw materials No Bake Chocolate Peanut Butter Bites it’s ready, We’re going into the cooking stage. Below is how to making with without fail.
Process Cooking No Bake Chocolate Peanut Butter Bites
Place all ingredients in a medium mixing bowl. Stir with a broad wooden spoon until well blended. Place bowl in fridge uncovered for 1 hour..
When chilled remove from fridge, scoop out 1 tbs dough, use your hands to roll into a ball. Repeat until all dough is used up. Should make about 20 balls..
Store in an air tight container. Keep refrigerated. Will keep for 2 weeks… if they last that long. ;) These also freeze well..
Note: It will look like the mix doesn't want to come together at first, but don't worry it will and it should be very firm and tacky when fully blended..
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