update, how preparing recipe Cowboy Caviar with 8 ingredients and 1 stages of easy cooking, which is most delicious.
Without fail cooking ultimate Cowboy Caviar easy, bouncy, practical.
Good Afternoon every body, now you can present recipe Cowboy Caviar with 8 ingredients and 1 steps. Below this is how to make it, please read carefully.
In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 8 ingredients and 1 stages of easy cooking Cowboy Caviar.
Ingredients all Cowboy Caviar
Needed 1 can : white shoe peg corn, drained.
Prepare 1 can : Bush’s low sodium black beans, drained.
Needed 28 ounce : can Rotel diced tomatoes with green chiles, drained.
Prepare 1/4 cup : chopped green onion.
Prepare 1 cup : chopped Vidalia onion.
Needed 1/4 cup : chopped Cilantro.
Needed 1 cup : light italian dressing.
Needed : Tortilla chips.
If all basic ingredients Cowboy Caviar it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.
Stages Cooking Cowboy Caviar
- My version of Cowboy Caviar
1 can Green Giant white shoe peg corn, drained 1 can Bush’s Low Sodium black beans, drained and rinsed 3 green onions, sliced (or if you buy packaged chopped green onions use 1/8-1/4 cup) 1 small Vidalia onion, chopped 28oz Rotel Diced Tomatoes with Green chilies, drained 1/4 cup cilantro, snipped (I tried cilantro in a tube, Publixx produce section) 1 cup light Italian dressing Tortilla chips (Lime Flavor are the best!) .
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