Easy preparing recipe Spaghetti Bolognese Cheddar with 6 ingredients and 6 stages of easy cooking, which is bouncy delicious.
Without fail cooking ultimate Spaghetti Bolognese Cheddar easy, tasty, practical.
How are you every body, now you can prepare recipe Spaghetti Bolognese Cheddar with 6 ingredients and 6 steps. Below this is how to make it, please observe carefully.
In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 6 stages of easy cooking Spaghetti Bolognese Cheddar.
Ingredients for Spaghetti Bolognese Cheddar
Needed 500 ml : boiling water.
Prepare 250 grams : spaghetti.
Prepare 250 ml : bolognese sauce.
Needed 2 medium : garlic.
Needed 75 grams : chesee cheddar.
Needed 100 grams : cornet beef.
If all composition Spaghetti Bolognese Cheddar it’s ready, We’re going into the cooking stage. Below is how to making with without fail.
Stages Cooking Spaghetti Bolognese Cheddar
Pour spaggethi into 500 ml boiled water for 4 minutes.
Take out spaghetti from water, drain well. Place on a plate.
Chopped garlic and then enter a hot griddle, then input and corned beef bolognese sauce, mix well.
After the sauce evenly mix cheddar cheese and stir until evenly.
Pour sauce into spaghetti, mix well,.
And finally, Garnish with grated cheddar cheese and chili sauce, serve immediately.
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