Without Fail preparing recipe Fried banana with icecream caramel with 19 ingredients and 5 stages of easy cooking, which is easy and delicious.
Without fail recipe ultimate Fried banana with icecream caramel easy, tasty, practical.
Good Morning all, at this time you get present recipe Fried banana with icecream caramel with 19 ingredients and 5 steps. Next this is how to prepare, please observe carefully.
In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 19 ingredients and 5 stages of easy cooking Fried banana with icecream caramel.
Ingredients all Fried banana with icecream caramel
Needed 2-3 : sweet banana.
Needed For : Batter 1(wet)-.
Prepare 1 cup : flour.
Needed 1/4 cup : rice flour.
Needed 1 drop : Vanilla syrup.
Prepare 1/2 tsp : cinnamon powder.
Needed 1/4 tsp : brown sugar.
Needed Pinch : salt.
Needed 1/2 cup : cold water.
Needed For : Batter2(dry)-.
Needed 1/4 cup : rice flour.
Needed 2 tbsp : shredded or dessicated coconut.
Needed For : Frying and saute-.
Needed as required : Oil.
Prepare 1 tsp : white sesame.
Needed 1 tbsp : sugar.
Prepare For : Plating-.
Needed 1 : Caramel Nest (shown in pic how to do).
Needed 2 scoops : any mild flavour icecream (for recipe, see my post).
If all cooking materials Fried banana with icecream caramel it’s ready, We’re going into the cooking stage. Below is how to making with without fail.
Process Cooking Fried banana with icecream caramel
For batter mix all the batter dry ingredients first and then mix with enough water and make the batter to flowing consistency. Peel and slice the banana in half. Then slice each section in half again, but lengthwise this time..
Place oil to a small skillet or wok and heat. Dip banana to batter 1 and roll it on dry batter 2. Deep fry in the oil for about 4mins on medium flame..
Place a pan, add sesame seeds and saute for 30sec and keep it separately. Add 2tbsp sugar and make it caramel, when it becomes caramel add 1spoon honey after turning off from flame and saute with fried banana. Sprinkle the sesame seeds..
Now plate the crispy banana on the top icecream and caramel Nest. Serve it as warm bananas or chilled one..
Note: If you are Non Veg, then you can use one egg for the first batter. Used only sweet banana for good taste..
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