practical, how preparing recipe Mahkana Bhel with 19 ingredients and 3 stages of easy cooking, which is fast and tasty.
Without fail making ultimate Mahkana Bhel easy, yummy, practical.
Good Morning every body, now you can present recipe Mahkana Bhel with 19 ingredients and 3 steps. Next this is how to make it, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 19 ingredients and 3 stages of easy cooking Mahkana Bhel.
Ingredients for Mahkana Bhel
Needed 2 cup : makhana.
Prepare 1/4 cup : roasted crushed peanuts.
Needed 2 tsp : ghee.
Prepare 1 tsp : lemon juice.
Needed 1/4 cup : finely chopped onions.
Needed 2 tbsp : chopped coriander leaves.
Prepare 2 tbsp : boiled corn.
Prepare 1 : chopped green chillies.
Needed 2 tbsp : pomegranate seeds.
Prepare 1 tsp : deseeded chopped tomatoes.
Prepare 1 tsp : black salt.
Needed 1 tsp : amchur powder.
Needed 1 tsp : chaat masala.
Needed 1/2 tsp : red chilli powder.
Needed 1/2 tsp : cumin powder.
Prepare 1/2 tsp : coriander powder.
Needed 1 tsp : date tamarind chutney.
Prepare 1 tsp : green chutney.
Needed 1/4 cup : fine sev.
If all basic ingredients Mahkana Bhel it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.
Process Cooking Mahkana Bhel
Add ghee in a Kadhai add makhana then in a owl mix all the dry spices, when the makhana toasted well add the mix spices mix it very well.
Roast the makhana in the spices until it coated well then take it out on a bowl, now add chopped onions, green chillies.
Add chopped tomtoes, chopped coriander leaves, black salt, lemon juice mix it garnish it with pomegranate seeds, fine sev…
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