practical, how making recipe Rajbhog shree khand at the ice Tunnel with 7 ingredients and 3 stages of easy cooking, which is very easy.
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Hi mother, now you get make recipe Rajbhog shree khand at the ice Tunnel with 7 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 7 ingredients and 3 stages of easy cooking Rajbhog shree khand at the ice Tunnel.
Ingredients all Rajbhog shree khand at the ice Tunnel
Needed 1 bowl : Hung curd.
Prepare 1/2 bowl : sugar.
Prepare 50 grams : Dry fruits.
Prepare 1 pinch : saffron.
Prepare 1 pinch : jaifal powder.
Needed 1 pinch : cardamom powder.
Needed 1 : ice Tunnel.
If all material requirements Rajbhog shree khand at the ice Tunnel it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.
Step by Step Cooking Rajbhog shree khand at the ice Tunnel
Take a bowl. Pour Hung curd. Add sugar. Mix well, add saffron, cardamom and jaifal powder with dry fruits. Enriched it's flavour..
Then Refrigerate for 15 min..
Serve immediately before the ice melts..
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