The new way cooking recipe Pasta with garlic and clam wine sauce with 9 ingredients and 4 stages of easy cooking, which is bouncy delicious.
Without fail making ultimate Pasta with garlic and clam wine sauce easy, yummy, practical.
Good Evening all, at this time you can present recipe Pasta with garlic and clam wine sauce with 9 ingredients and 4 steps. Below this is how to make it, please carefully carefully.
In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 9 ingredients and 4 stages of easy cooking Pasta with garlic and clam wine sauce.
Ingredients all Pasta with garlic and clam wine sauce
Prepare 4 oz : spaghetti.
Prepare 1 tbs : olive oil.
Needed 1 : large crushed garlic clove.
Prepare 1 can : chopped clams, drained reserving liquid.
Needed 1 : med. tomato, seeded and chopped.
Needed 1/8 tsp : pepper flakes to taste.
Needed 1 : ⁄2 cup white wine.
Prepare 1 Tbs : chopped parsley.
Prepare 1-2 tsp : butter.
If all cooking materials Pasta with garlic and clam wine sauce it’s ready, We’re going into the cooking stage. Below is how to preparing with without fail.
Stages Cooking Pasta with garlic and clam wine sauce
Saute garlic in oil until almost golden. Add the Tomato and simmer while mashing until soft then add the wine, pepper flakes, and Clam Juice..
Cook until reduced to a sauce. Add Clams and Parsley, stir to blend..
Cook the spaghetti and melt the butter into the sauce..
Drain the spaghetti and mix it into the sauce. Serve with Parmesan Cheese..
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