This is how making recipe Braised daikon and minced pork with 8 ingredients and 4 stages of easy cooking, which is delicious perfect.
Without fail cooking ultimate Braised daikon and minced pork easy, bouncy, practical.
Hi my mother, at this time you get present recipe Braised daikon and minced pork with 8 ingredients and 4 steps. Below this is how to prepare, please carefully carefully.
In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 8 ingredients and 4 stages of easy cooking Braised daikon and minced pork.
Ingredients all Braised daikon and minced pork
Needed 1/2 : daikon.
Needed 100 g : minced pork.
Prepare 1 tablespoon : spicy bean sauce.
Needed 1 tablespoon : Oyster sauce.
Prepare 1 tablespoon : sesame oil.
Needed : some of chopped green onion.
Needed 1 cup : water.
Prepare : and a bit of potato flour (or tapioca flour/ corn flour).
If all main ingredients Braised daikon and minced pork it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.
Step by Step Cooking Braised daikon and minced pork
Remove the skin of daikon and diced, microwave 5 min ~ready for using later..
Add sesame oil in the pot, and add pork mincefry, before it almost done add spicy bean sauce, Oyster sauce and water, then add diced daikon to fry and mix all together, then cover and cook over medium heat for 10 minutes..
Thickening with mixture of flour and water, then sprinkle on minced green onion..
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