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Leftover Chicken Creamy Pasta

Good Afternoon all, at this time you can present recipe Leftover Chicken Creamy Pasta with 12 ingredients and 6 steps. Next this is how to cook, please observe carefully.

In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 12 ingredients and 6 stages of easy cooking Leftover Chicken Creamy Pasta.

Ingredients all Leftover Chicken Creamy Pasta

  1. Needed : leftover shredded chicken.

  2. Prepare : dried spaghetti.

  3. Prepare : oil.

  4. Needed : butter.

  5. Prepare : fresh button mushrooms, sliced.

  6. Needed : minced garlic.

  7. Prepare : oregano.

  8. Needed : chicken stock.

  9. Needed : heavy cream.

  10. Needed : grated parmesan cheese.

  11. Prepare : salt&pepper to taste.

  12. Prepare : any leftover veggies (corn, broccoli, etc).

If all raw materials Leftover Chicken Creamy Pasta it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.

Process Cooking Leftover Chicken Creamy Pasta

  1. Add pasta and oil to sslted boiling water. Cook until al dente..

  2. In a pot melt the butter, add mushrooms and cook until soft and dark. Stir in the garlic, chicken, oregano, and chicken broth. Increase the heat to medium and cook for about 5 minutes..

  3. Reduce heat to low and stir in the heavy cream. Add any leftover veggies..

  4. Stir in the pasta and leave on the heat for a few minutes to heat through..

  5. Add the parmesan and salt&pepper to taste..

  6. Serve and enjoy..

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