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This is how preparing recipe Banana khoya icecream with 7 ingredients and 4 stages of easy cooking, which is most delicious.

Without fail making ultimate Banana khoya ice-cream easy, tasty, practical.

Banana khoya ice-cream

Good Evening every body, at this time you get cook recipe Banana khoya ice-cream with 7 ingredients and 4 steps. Below this is how to prepare, please observe carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 7 ingredients and 4 stages of easy cooking Banana khoya ice-cream.

Ingredients all Banana khoya ice-cream

  1. Needed 4 : ripe banana.

  2. Needed 2 : bread slices.

  3. Needed 1/4 cup : Mawa.

  4. Prepare 4-5 tsp : Milk.

  5. Needed 5 tbsp : Sugar.

  6. Needed : Chocolate syrup.

  7. Needed 2 tsp : Desiccated Coconut.

If all cooking materials Banana khoya ice-cream it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.

Stages Cooking Banana khoya ice-cream

  1. Peel of banana. Cut into pieces..break bread slices. Blend Mawa, banana, bread pieces. Sugar and milk in blender..

  2. Blend all in fine smooth paste. Transfer it into tray..

  3. Cover it with aluminum foil. Keep it in fridger for 4-5 hours..

  4. After 4 - 5 hours take it out. Serve & garnish with chocolate syrup and desiccated coconut..

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