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Without Fail cooking recipe Squash with Feta Cheese with 6 ingredients and 6 stages of easy cooking, which is most delicious.

Without fail recipe ultimate Squash with Feta Cheese easy, fast, practical.

Squash with Feta Cheese

Good Evening mother, now you get present recipe Squash with Feta Cheese with 6 ingredients and 6 steps. Next this is how to prepare, please pay attention carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 6 ingredients and 6 stages of easy cooking Squash with Feta Cheese.

Ingredients for Squash with Feta Cheese

  1. Needed 2-4 : yellow squash.

  2. Needed 2 (5 oz) : feta cheese containers.

  3. Needed 1 cup : milk.

  4. Prepare 1/2 tsp : salt.

  5. Needed 1/4 tsp : black pepper.

  6. Needed Dash : dill weed.

If all main ingredients Squash with Feta Cheese it’s ready, We’re going into the cooking stage. Below is how to cooking with without fail.

Step by Step Cooking Squash with Feta Cheese

  1. Wash your squash..

  2. Slice your squash..

  3. Use a small or large baking pan. Cover with aluminum if desired..

  4. Add the squash and 1 cup of milk. I use Almond milk. Add your 2 feta containers. ½ tsp salt and ¼ tsp black pepper. Mix all together and bake at 375 degrees for 45 minutes. Sprinkle with dill weed to top it off..

  5. Half way through, take it out of oven, mix everything together again..

  6. Give it one more good stir together..

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