The new way making recipe Hamburger Mushroom Bake with 16 ingredients and 5 stages of easy cooking, which is fast and tasty.
Without fail recipe ultimate Hamburger Mushroom Bake easy, bouncy, practical.
How are you every body, at this time you get cook recipe Hamburger Mushroom Bake with 16 ingredients and 5 steps. Next this is how to prepare, please pay attention carefully.
In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 16 ingredients and 5 stages of easy cooking Hamburger Mushroom Bake.
Ingredients for Hamburger Mushroom Bake
Needed 1 lb : lean ground beef.
Needed 4 : garlic cloves minced.
Prepare Pinch : salt.
Needed 1/2 tsp : black pepper.
Prepare 8 oz : cream cheese.
Needed 2 : eggs.
Prepare 1/4 cup : chopped green onions.
Prepare 1 : medium yellow onion.
Needed 1 tsp : ground mustard.
Prepare 2 tbsp : butter.
Needed 1 lb : mushroom or 1 4oz canned mushrooms.
Prepare 1/2 tsp : seasoned salt.
Needed 1 tsp : dried parsley.
Needed 1/4 tsp : black pepper.
Needed 3 slices : cooked, crisp, chopped bacon.
Prepare 1 cup : grated motzerella cheese.
If all main ingredients Hamburger Mushroom Bake it’s ready, We’re going into the cooking stage. Below is how to making with without fail.
Stages Cooking Hamburger Mushroom Bake
Pre heat oven to 350 degrees.
In large frying pan, over medium heat, brown ground beef with garlic and sprinkle with salt and pepper. Set aside to cool..
In a microwave safe bowl add cream cheese put in microwave and cook until very soft. Add in 2 eggs and stir until we combined. Pour over ground beef and stir to combine. Stir in white onions. Pour into a 2 qt casserole dish and press down..
In frying pan melt butter over heat, cook mushrooms until soft and brown. Sprinkle with seasoned salt, parsley and black pepper and ground mustard. Place on top of the hamburger mixture. Scatter bacon bits over the casserole. Sprinkle the top grated motzerella cheese. Bake about 25 minutes..
Enjoy!.
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