The new way cooking recipe Vday special Strawberry jam Linzer Sandwich cookies with 18 ingredients and 12 stages of easy cooking, which is delicious perfect.
Without fail recipe ultimate "V'day special Strawberry jam Linzer Sandwich cookies" easy, delicious, practical.
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How are you mother, at this time you can make recipe "V'day special Strawberry jam Linzer Sandwich cookies" with 18 ingredients and 12 steps. Next this is how to cook, please pay attention carefully.
In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 18 ingredients and 12 stages of easy cooking "V'day special Strawberry jam Linzer Sandwich cookies".
Ingredients for "V'day special Strawberry jam Linzer Sandwich cookies"
Needed : For Strawberry jam:-.
Needed : fresh strawberry.
Needed : sugar.
Needed : water.
Prepare : lemon juice.
Needed : vanilla essence.
Needed : For sandwich Linzer cookies:-.
Needed : all-purpose flour.
Needed : ground almonds, toasted or plain.
Prepare : cardamom powder.
Needed : salt.
Needed : melted unsalted butter.
Prepare : powder sugar.
Prepare : baking powder.
Prepare : baking soda.
Needed : butter milk.
Needed : vanilla essence.
Needed : For dusting- powder sugar.
If all composition "V'day special Strawberry jam Linzer Sandwich cookies" it’s ready, We’re going into the cooking stage. Below is how to making with fast.
Process Cooking "V'day special Strawberry jam Linzer Sandwich cookies"
In a mixing bowl combine flour with baking powder baking soda ground almonds salt cardamom powder. Sieve the mixture making sure there are no lumps..
In a large bowl add melted butter with powder sugar and vanilla essence beat on low speed until make a smooth light Creamy mixture..
Now gently mix the flour mixture with the butter sugar mixture and crumble and mix until the flour mixture is well combined with butter sugar mixture. Make a soft dough with butter milk with out kneading..
Wrap in plastic wrap and refrigerate for at least 30 min.
Meanwhile prepare the strawberry jam. The jam can also be made a day or two before to save time. In a saucepan put the strawberries suger, lemon juice water. Bring to boil. Stirring occasionally. With a fork pressed them and make smooth mixture. Add vanilla essence. Cook it 25-30 minutes or until the mixture is thick. Remove from heat and let it cool completely before using..
Preheat oven to 180 degree Celsius and line two baking sheet with parchment paper.
Divide the dough into 2 pieces. On a well floured surface roll the first dough into 3 mm thick. Cut the dough for bottom with heart shape cookie cutter. Transfer the cookies to the prepared baking sheet. Re-roll scrape and repeat it..
Bake for 10 minutes until the cookies are lightly brown. Remove them and let it cool on baking sheet for 2 minutes. Remove from sheet and cool completely on wire rack..
Roll the second dough into 3 mm thick. Cut the dough for top of the Linzer cookies with a round and heart shape cookie cutter. Transfer the cookies to the prepared baking sheet. Re roll scrape and repeat it..
Bake for 10 minutes. Again let them cool for 2 minutes on baking sheet remove and cool completely on wire rack..
Invert the bottom cookies and add strawberry jam into the centre of the cookie.lightly dust with powder sugar the top cookies..
Gently sandwich cookies together and let stand for several hours before serving..
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