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Moose Nachos

Good Afternoon mother, now you can cook recipe Moose Nachos with 13 ingredients and 8 steps. Next this is how to cook, please carefully carefully.

In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 13 ingredients and 8 stages of easy cooking Moose Nachos.

Ingredients all Moose Nachos

  1. Needed : Nacho ingredients.

  2. Needed : ground moose meat.

  3. Needed : tortilla chips.

  4. Needed : taco seasoning.

  5. Prepare : iceburg lettuce.

  6. Needed : sour cream.

  7. Needed : salsa.

  8. Needed : brick cheddar cheese.

  9. Prepare : optional ingredients.

  10. Needed : red onion(optional).

  11. Needed : tomatos diced (optional).

  12. Prepare : black olives (optional).

  13. Needed : diced jalapano peppers (optional).

If all main ingredients Moose Nachos it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

Process Cooking Moose Nachos

  1. preheat oven to 350.

  2. brown moose meat and use the liquid left over from the meat and add taco seasoning and mix well.

  3. lay tortilla chips on a large cookie sheet spread out or you can even do it on individual plates.

  4. sprinkle moose meat evenly on top of tortillas.

  5. pour salsa over tortillas and meat or you can put in a bowl to dip into later your choice.

  6. shred brick of cheese on top of chips, meat and salsa.

  7. put cookie sheet in oven until cheese is melted about 5-10 Mins depending how much cheese you added.

  8. pull out of oven and add all of your desired toppings on top and in the center put a large dollop of sour cream and enjoy.

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