Easy preparing recipe Cheese Schezwan Masala Dosa with 11 ingredients and 4 stages of easy cooking, which is bouncy delicious.
Without fail cooking ultimate Cheese Schezwan Masala Dosa easy, tasty, practical.
Good Morning all, at this time you can make recipe Cheese Schezwan Masala Dosa with 11 ingredients and 4 steps. Next this is how to prepare, please carefully carefully.
In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 11 ingredients and 4 stages of easy cooking Cheese Schezwan Masala Dosa.
Ingredients all Cheese Schezwan Masala Dosa
Needed : Dosa batter.
Needed : cheese cubes.
Needed : big onion.
Needed : big tomato.
Needed : cabbage.
Prepare : tomato sauce.
Prepare : ginger garlic paste.
Prepare : red chilli powder.
Prepare : salt.
Needed : butter/oil.
Prepare : Boiled potato mashed.
If all ingredients Cheese Schezwan Masala Dosa it’s ready, We’re going into the cooking stage. Below is how to serving with easy.
Process Cooking Cheese Schezwan Masala Dosa
Chop all veggies. keep aside..
Heat dosa tawa. spread butter.wipe out with cloth spread dosa batter put all veggies one by one.mix tomato sauce and ginger garlic paste. spread over dosa.mash with masher..
Grate cheese over dosa.roll dosa and cut into pieces. serve hot with sauce decorate with cheese and coariander.
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