The new way cooking recipe Volcano Potatoes Bacon Cheddar with 9 ingredients and 22 stages of easy cooking, which is very practical.
Without fail recipe ultimate Volcano Potatoes… Bacon & Cheddar easy, tasty, practical.
Good Afternoon all, now you get cook recipe Volcano Potatoes… Bacon & Cheddar with 9 ingredients and 22 steps. Next this is how to make it, please carefully carefully.
In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 9 ingredients and 22 stages of easy cooking Volcano Potatoes… Bacon & Cheddar.
Ingredients all Volcano Potatoes… Bacon & Cheddar
Prepare : Volcano.
Needed 1/2 tsp : salt.
Prepare 3 lb : potatoes.
Needed 1 tbsp : 1-3 tbl. milk.
Prepare 1 lb : bacon, thin sliced.
Prepare : Lava.
Needed 1/2 cup : whipping cream.
Prepare 3/4 cup : shredded sharp cheddar cheese.
Needed 1 : red food color(roughly 15 drops I didn't really count).
If all composition Volcano Potatoes… Bacon & Cheddar it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.
Step by Step Cooking Volcano Potatoes… Bacon & Cheddar
fry bacon until just under crispy to crispy.. no soggy bacon for this recipe..
place bacon on paper towel lined plate and set aside..
peel, wash, and chunk potatoes..
place potatoes in a 3qt. pan. fill with cold water to about 2 inches from the top..
boil potatoes until soft but can still hold its shape. u don't want mushy soggy potatoes..
rinse potatoes under cold water until cooled but still warm..
mash potatoes with milk and salt using a beater or potato masher until creamy but not runny. adjust milk add needed..
preheat oven to 350°.
spoon out potatoes into a 9 inch pie plate..
form potatoes into a mound shaped like a volcano. leave a 1/2 inch space around the edges for a place for the lava to go..
make a hole in center of potato mound for the lava..
arrange bacon vertically to cover entire outside of potatoes. now its brown like a mountain..
for the lava:.
in a bowl using a beater whip the whipping cream until thick and fluffy..
add the shredded cheddar and fold in..
add the food coloring until its a dark pink. carefully mix it in..
pour the lava mixture into the center of potatoes in the hole you made . make it a heaping pile going up..
place volcano into oven for 20 minutes..
your lava will bubble and flow down the sides. fun to watch while its cooking!.
remove from oven and serve while hot!.
brightens up your finger and makes it fun for kids! kids can help placing bacon on and filling it with lava!.
tip, you can add any flavor to your potatoes before assembly.. garlic, more cheese, etc, as long add the potatoes remain thick enough to mold.. :).
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