Easy making recipe Mixed Veggies with Mushroom and Walnut with 9 ingredients and 3 stages of easy cooking, which is fast and tasty.
Without fail cooking ultimate Mixed Veggies with Mushroom and Walnut easy, yummy, practical.
Good Morning my mother, now you can cook recipe Mixed Veggies with Mushroom and Walnut with 9 ingredients and 3 steps. Below this is how to prepare, please read carefully.
In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 9 ingredients and 3 stages of easy cooking Mixed Veggies with Mushroom and Walnut.
Ingredients for Mixed Veggies with Mushroom and Walnut
Needed 6 : broccolini (cut the back edge).
Prepare 6 : asparagus (cut the back edge).
Prepare 3 : portobello mushroom (tear apart).
Needed 6 pcs : walnut.
Prepare 4 : Garlic.
Needed : Sesame.
Prepare : Salt.
Prepare : Black pepper.
Prepare : Olive oil.
If all material requirements Mixed Veggies with Mushroom and Walnut it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.
Step by Step Cooking Mixed Veggies with Mushroom and Walnut
Boil broccolini and asparagus.
Heat the pan, add olive oil, put the garlic in, sauteé until golden brown, then bring the vege in..
When it's started to cook, put the mushroom in, sauteé until they're cooked. Next, add the walnut on to the pan, season with salt and black pepper. Sprinkle with sesame seeds..
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