Easy cooking recipe Ground Beef Chilaquiles with 12 ingredients and 4 stages of easy cooking, which is very practical.
Without fail recipe ultimate Ground Beef Chilaquiles easy, bouncy, practical.
How are you my mother, now you get present recipe Ground Beef Chilaquiles with 12 ingredients and 4 steps. Below this is how to cook, please carefully carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 12 ingredients and 4 stages of easy cooking Ground Beef Chilaquiles.
Ingredients all Ground Beef Chilaquiles
Needed : ground beef.
Prepare : white onion.
Needed : homemade corn tortilla chips or 20 corn tortillas.
Prepare : shredded cheese.
Needed : garlic.
Prepare : chili colorado enchillada sauce.
Needed : corn oil.
Prepare : cumin.
Prepare : garlic salt.
Prepare : queso fresco.
Needed : salt.
Prepare : water.
If all material requirements Ground Beef Chilaquiles it’s ready, We’re going into the cooking stage. Below is how to serving with fast.
Step by Step Cooking Ground Beef Chilaquiles
the tortilla chips must be the homemade kind from like a little mexican market brand ( do not use regular tortilla chips will fall apart)..
if your using fresh corn tortillas cut into triangles and cook in 1 cup oil till crisp drain set aside..
cook ground beef with, salt, garlic salt, diced onion & finely diced garlic drain & set aside..
Sauce: heat 2tbsp oil in pan add your cumin straight into oil cook for 39 seconds add in your sauce 1/2 can water cook on med heat 10minutes add in chips and ground beef carefully incorporate. Turn off pan top with cheese and place a lid on top so cheese can melt. Enjoy!!.
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