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Kidney Beans Recipe

Hi every body, at this time you get present recipe Kidney Beans Recipe with 8 ingredients and 5 steps. Next this is how to cook, please pay attention carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 8 ingredients and 5 stages of easy cooking Kidney Beans Recipe.

Ingredients for Kidney Beans Recipe

  1. Needed 100 gm : boiled kidney beans.

  2. Prepare 100 ml : water.

  3. Needed 6 tsp : tomato paste.

  4. Prepare 1 tsp : ginger garlic paste.

  5. Prepare 1 tsp : Rajma masala.

  6. Needed 1 tsp : chili powder.

  7. Needed : Salt as per taste.

  8. Needed leaves : Chopped coriander.

If all ingredients Kidney Beans Recipe it’s ready, We’re going into the cooking stage. Below is how to making with easy.

Stages Cooking Kidney Beans Recipe

  1. Take kidney beans in a bowl washed properly, and dip into the water for the whole night.

  2. Next day, put kidney beans, water, and 1 tsp salt into the pressure cooker.put on the gas for 20 -25 minutes on the medium flame until its cook.

  3. Heat oil in a pan, put chopped onion, ginger garlic paste. Then add tomato paste, chili, rajma masala,salt and stir for 5 minutes.

  4. Add boiled beans with water and on gas for 5 minutes..

  5. Add chopped coriander leaves and its ready to serve. You can eat with rice.

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