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Italian Burritos

Good Afternoon every body, at this time you can present recipe Italian Burritos with 8 ingredients and 9 steps. Next this is how to make it, please carefully carefully.

In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 9 stages of easy cooking Italian Burritos.

Ingredients all Italian Burritos

  1. Prepare 1 lb : Lean Ground Beef.

  2. Prepare 8 : Tortillas.

  3. Needed 1 large : Skillet.

  4. Prepare 1/4 cup : Grated Parmesan Cheese.

  5. Needed 1/2 cup : Shredded Mozzarella Cheese.

  6. Needed 1 cup : Marinara Sauce.

  7. Prepare 1/4 tsp : Garlic Powder.

  8. Needed pinch : basil.

If all material requirements Italian Burritos it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.

Process Cooking Italian Burritos

  1. Preheat Oven to 375.

  2. In Large Skillet, cook Beef over Medium Heat 6-8 Min.

  3. Drain, Stir in Marinara Sauce, Cheeses and Garlic Powder.

  4. Spoon 1/3 C filling near the center of each Tortilla.

  5. Fold bottom and sides of tortilla over filling and roll up.

  6. Place on Baking sheet coated with Cook Spray.

  7. Bake 18-20 min or until bottoms are Light Brown.

  8. Remove from Oven, add a pinch of Basil.

  9. Serve with some brown rice and the condiment of your choice..

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