Without Fail cooking recipe Beef porridge with lotus seed and chickpea with 6 ingredients and 3 stages of easy cooking, which is very practical.
Without fail recipe ultimate Beef porridge with lotus seed and chickpea easy, bouncy, practical.
Good Afternoon all, at this time you get make recipe Beef porridge with lotus seed and chickpea with 6 ingredients and 3 steps. Next this is how to make it, please read carefully.
In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 6 ingredients and 3 stages of easy cooking Beef porridge with lotus seed and chickpea.
Ingredients all Beef porridge with lotus seed and chickpea
Prepare 2 tablespoon : rice.
Needed : Chickpea (1 tablespoon).
Needed : Lotus seed (1 tablespoon).
Needed : Mushroom stock.
Needed : Beef.
Needed 2 : asparagus (minced).
If all cooking materials Beef porridge with lotus seed and chickpea it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.
Step by Step Cooking Beef porridge with lotus seed and chickpea
Melt the frozen mushroom water.
Minced asparagus.
Put all ingredients into the inner pot and double boil for 3 hours..
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