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Easy preparing recipe Boiled Peanuts with Season Meat with 11 ingredients and 9 stages of easy cooking, which is bouncy delicious.

Without fail making ultimate Boiled Peanuts with Season Meat easy, fast, practical.

Boiled Peanuts with Season Meat

Good Afternoon all, now you get present recipe Boiled Peanuts with Season Meat with 11 ingredients and 9 steps. Below this is how to make it, please read carefully.

In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 11 ingredients and 9 stages of easy cooking Boiled Peanuts with Season Meat.

Ingredients all Boiled Peanuts with Season Meat

  1. Needed 2 lbs : Raw Peanuts in Shell.

  2. Prepare 1/4 cup : Kosher Salt.

  3. Needed 1/2 cup : Garlic Powder.

  4. Prepare 1/2 cup : Adobo.

  5. Needed 1 packet : Sazon.

  6. Needed 1 : Smoked Pork Knuckle.

  7. Prepare 2 lbs : Raw Peanuts in Shell.

  8. Prepare : Water.

  9. Prepare 1/2 cup : Sazonidor.

  10. Needed 4 Tbsp : Recaito.

  11. Needed 4 Tbsp : Sofrito.

If all basic ingredients Boiled Peanuts with Season Meat it’s ready, We’re going into the cooking stage. Below is how to making with without fail.

Process Cooking Boiled Peanuts with Season Meat

  1. Rinse peanuts to remove any debris.

  2. Put peanuts in 6 quart slow cooker.

  3. Add salt, garlic powder, adobo, sazon, sazonidor, recaito, sofrito and enough water to combine all ingredients in slow cooker.

  4. Rinse one large smoked pig knuckle and nestle into peanuts in slow cooker.

  5. Fill slow cooker to top with water. Peanuts will float a bit but receed during cooking..

  6. Cover and cook on high setting 16 to 24 hours in slow cooker..

  7. Keep warm in water in slow cooker to enjoy the put the day.

  8. Store remainder in containers covered in refrigerator up to two weeks and in freezer up to two months. Ensure you drain before storing..

  9. Can be reheated in microwave covered or add to pot and add water to reheat.

That’s it method easy cook with rapid recipes Boiled Peanuts with Season Meat, you also do look for more recipes cuisine other interesting on site us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy easy, tasty, and nutritious to cuisine fatty, hard, spicy, sweet, salty acid is on our website. Thank you for reading the ultimate recipe Boiled Peanuts with Season Meat.

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